← 모든 레시피

Diabetic, Low-Fat Lemon Cranberry Anise Bread

Diabetic, Low-Fat Lemon Cranberry Anise Bread is a home-style recipe made with Nonstick Cooking Spray, Unbleached All Purpose Flour, Whole Wheat Flour, Anise Seed Fennel Seeds Crushed, Baking Powder, and Baking Soda. Serves 16.

재료

• Nonstick Cooking Spray
• 2.0 cup Unbleached All Purpose Flour
• 1.0 cup Whole Wheat Flour
• 2.0 tsp Anise Seed Fennel Seeds Crushed

+ 재료 13개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Preheat oven to 350F. Spray an 8-1/2 x 4 in. loaf pan with non-stick

2. 2

   cooking spray; set aside. In a large bowl, stir together the flours, anise