Diabetic Meat-Filled Dumplings
Diabetic Meat-Filled Dumplings is a home-style recipe made with All Purpose Flour, Water, Low Sodium Soy Sauce, and Finely Minced Water Chestnut.
재료
- 4.0 cup All Purpose Flour
- 1.5 cup Water
- 2.0 tsp Low Sodium Soy Sauce
- 0.25 cup Finely Minced Water Chestnut
조리법 (미리보기)
- 1
Mix flour and water. Add more water a teaspoon at a time until
- 2
dough cleans bowl. Turn it out on a floured board; knead smooth.
Wrap in plastic wrap, and set aside for 20 minutes.