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Diabetic Meat-Filled Dumplings

Diabetic Meat-Filled Dumplings is a home-style recipe made with All Purpose Flour, Water, Low Sodium Soy Sauce, and Finely Minced Water Chestnut.

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Diabetic Meat-Filled Dumplings

Ingredients

Method (preview)

  1. 1

    Mix flour and water. Add more water a teaspoon at a time until

  2. 2

    dough cleans bowl. Turn it out on a floured board; knead smooth.

Wrap in plastic wrap, and set aside for 20 minutes.

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