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Diastatic Malt

Diastatic Malt — a community recipe on Potlikkr.

Ingredients

• Wheat Water

Method (preview)

1. 1

   You buy wheat, soak it overnight in water, drain water, cover with water, allow to sit on counter until sprouts form about the same length as the wheat. Then place on cookie sheet and place in oven. Dry at about 250 degrees, do not brown. When dry place in coffee grinder(clean out coffee grounds well) and grind to coffee-like consistency. Use in your bread and enjoy.

2. 2

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