Dill Bread

Name: Dill Bread
Yield: 1.0
Ingredients: 1.5 teaspoon Yeast; 1.0 teaspoon Salt; 2.5 tablespoon Sugar; 0.5 teaspoon Baking Soda; 1.0 tablespoon Dried Parsley; 2.0 tablespoon Dill; 3.0 cup Flour; 2.0 tablespoon Dried Onions; 1.0 cup Nonfat Cottage Cheese; 0.5 cup Egg Beaters Egg Substitute; 3.0 tablespoon Water

Dill Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

1.5 tsp Yeast
1.0 tsp Salt
2.5 tbsp Sugar
0.5 tsp Baking Soda

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Method (preview)

1
Place ingredients into breadmaker as manufacturer instructs and follow
2
baking instructions in your manuel .

FAT FREE LIVING COOKBOOK 4 BREADS C1996 by Fat Free Living Inc. author

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