Dill Mustard
Dill Mustard — a community recipe on Potlikkr.
🍽 Serves 2.0
Ingredients
- 1.0 cup Dry Mustard
- 1.0 cup Cider Vinegar
- 0.75 cup Sugar
- 0.25 cup Water
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
bottom of double boiler to a boil. Add eggs to mustard
- 2
mixture. Cook and stir until thickened, about 10
minutes. Cool. Store in refrigerator. Source: A Taste
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