Dilled Asparagus Dip

Name: Dilled Asparagus Dip
Yield: 12.0
Ingredients: 15.0 ounce Asparagus Spears; 0.5 cup Nonfat Sour Cream; 0.5 cup Nonfat Yogurt; 1.0 teaspoon Dried Dill Weed; 1.0 teaspoon Cajun Seasoning; 0.5 teaspoon Hot Sauce; 2.0 teaspoon Lemon Juice

Dilled Asparagus Dip — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

15.0 oz Asparagus Spears
0.5 cup Nonfat Sour Cream
0.5 cup Nonfat Yogurt
1.0 tsp Dried Dill Weed

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Method (preview)

1
Combine all ingredients in a food processor and pulse until smooth.
2
Chil for 1 hour. Serve with veggies or chips. 12 servings. 22.8

calories, 0.3 fat grams, 10.8% fat per serving.

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