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Dilled Green Tomatoes

Dilled Green Tomatoes is a home-style recipe made with Green Tomatoes Small Firm, Vinegar, Water, Canning Salt, and Garlic Or As Needed.

Ingrédients

• 5 lb
• 3 1/2 cup
• 3 1/2 cup
• 1/4 cup
• 6 clove

Méthode (aperçu)

1. 1

   Wash & core tometoes, cut into halves or quarters. Combine vinegar, water

2. 2

   & salt in a large sauce pot; bring to a boil.

3. 3

   Pack tomatoes into hot jars, leaving 1/4 inch headspace.

4. 4

   Add 1 garlic clove, 1 dill sprig, and 1 bay leaf to each jar.

5. 5

   Pour hot liquid over tomatoes, leaving 1/4 inch headspace.

6. 6

   Adjust caps.

7. 7

   Process 15 minutes in boiling water bath.