← All recipes

Dilled Zucchini and Carrot Salad

Dilled Zucchini and Carrot Salad comes together with Salad Oil, Lemon Juice, Salt, Onion Powder, and Dill Weed. Serves 5. Scale it up or down for the number of people at the table.

Ingredients

• 1/3 cup
• 1/2 cup
• 1 1/2 tsp
• 1 1/2 tsp
• 1 tsp
• 1/4 tsp
• 4 cup
• 1 1/4 cup
• 1/2 cup
• 1/3 cup

Method (preview)

1. 1

   In a small covered jar, combine oil, lemon juice, salt, onion powder, dill weed and black pepper.

2. 2

   Cover and shake well.

3. 3

   In a large bowl, combine zucchini, c arrots, olives and pimiento; toss gently.

4. 4

   Pour about 1/4 cup dressing for futu re use.