Chocolate-chip Walnut Pie
Chocolate-chip Walnut Pie comes together with Vanilla, Sugar, and Semisweet Chocolate. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 1 tsp
- 1/2 cup
- 1 cup
Method (preview)
- 1
Use your favorite recipe or pie crust mix.
- 2
Beat until well blended: eggs, salt, vanilla, sugar, and corn syrup.
- 3
Stir in chocolate pieces.
- 4
Pour mixture into pie crust.
- 5
Bake 45 minutes at 300~, or until top is evenly puffed and starts to crack.
- 6
Chill.
- 7
Serve with whipped cream and walnuts.
- 8
Can be frozen, and thawed before serving.
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