Divinely Decadent Chocolate Cake

Name: Divinely Decadent Chocolate Cake
Yield: 9.0
Ingredients: Eileen Shaughnessy Cake; 0.5 cup Dark Corn Syrup; 0.5 cup Butter Or Margarine; 1.0 cup Semi Sweet Chocolate Chips; 0.5 cup Sugar Granulated; 3.0 Eggs; 1.0 T Vanilla; 1.0 cup Flour All Purpose; 1.0 cup Pecans Or Walnuts Chopped Chocolate Glaze; 0.6667 cup Semi Sweet Chocolate Chips; 2.0 tablespoon Butter Or Margarine; 4.0 tablespoon Dark Corn Syrup; 2.0 teaspoon Whipping Cream Or Milk Whole Pecan Or Walnut Halves

Divinely Decadent Chocolate Cake — a community recipe on Potlikkr.

🍽 Serves 9.0

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Ingredients

Eileen Shaughnessy Cake
0.5 cup Dark Corn Syrup
0.5 cup Butter Or Margarine
1.0 cup Semi Sweet Chocolate Chips

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Method (preview)

1
In a large saucepan, bring corn syrup and butter to a boil, stirring.
2
Remove from heat. Add chocolate, stir until melted. Stir in sugar, eggs,

and vanilla. Blend in flour and nuts.

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