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Do-ahead Pumpkin Chiffon Pie

Do-ahead Pumpkin Chiffon Pie is a home-style recipe made with Dark Brown Sugar, Salt, Cinnamon, Milk, Water, and Sugar.

सामग्री

• 3/4 cup
• 1/2 tsp
• 1 tsp
• 1/2 cup

+ 2 सामग्री और — सब देखने के लिए मुफ़्त साइन अप करें।

विधि (झलक)

1. 1

   Stir in milk, water, eggyolks, pumpkin. Mix well. Place over boiling water.

2. 2

   Cook stirring constantly, until gelatine dissolves and mixture is heated through, about 10 minutes.