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Doctor Bock

Doctor Bock — a community recipe on Potlikkr.

Ingredients

• 2.0 oz Hallertauer Hops Boiling
• 1.0 pkg Lager Yeast
• 0.75 cup Corn Sugar Bottling

Method (preview)

1. 1

   Add the crushed chocolate malt to 1.5 gal of cold water and boil. Remove grains

2. 2

   with strainer when boiling comences. Add the malt extract and boiling hops and