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Dog Biscuits #15

Dog Biscuits #15 — ein Community-Rezept auf Potlikkr.

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Dog Biscuits #15

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Zubereitung (Vorschau)

  1. 1

    In a large bowl, combine the dry ingredients. Add the dissolved yeast and the chicken stock and egg mixture. Beef stock could be used in place of chicken. Mix together and knead into a stiff dough. As in pie dough, if particles won't come together, add more chicken stock or water to make a firm but pliable dough.

  2. 2

    Divide dough and roll into sheets 1/4 inch thick. Cut into shapes with a cookie cutter or just into squares. Place on a baking sheet.

Since there is no need to let them rise beforehand, put the biscuits directly into a 300 deg.oven for 45 minutes, tur...

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