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Dog Biscuits

Dog Biscuits — Potlikkrのコミュニティレシピ。

材料

• 1.0 pkg Dry Yeast
• 0.25 cup Warm Water
• 1.0 pt Chicken Stock
• 3.5 cup Unbleached Flour

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作り方 （プレビュー）

1. 1

   Dissolve yeast in 1/4 cup warm water. Add to chicken stock. Combine all dry ingredients. Add chicken stock mixture.

2. 2

   Knead on a floured surface for about 3 minutes, working into a stiff dough. Roll out to a thickness of 1/4 inch. Cut into bars or with a cookie cutter.