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Double Apricot Bread

Double Apricot Bread — a community recipe on Potlikkr.

Ingredients

• 1.75 cup All Purpose Flour
• 0.75 cup Whole Wheat Flour
• 1.25 cup Sugar
• 3.5 tsp Baking Powder

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Method (preview)

1. 1

   In a blender container or food processor bowl blend or process canned

2. 2

   apricot halves till smooth. Set aside. In a large bowl combine all-purpose