Double Chocolate Pound Cake
Double Chocolate Pound Cake is a home-style recipe made with Butter Or Margarine Room Temperature, Brown Sugar, Granulated Sugar, Squares Unsweetened Chocolate Melted, Eggs, and Cake Flour. Serves 6.
🍽 6.0인분
재료
- 0.5 cup Butter Or Margarine Room Temperature
- 0.75 cup Brown Sugar
- 0.75 cup Granulated Sugar
- 4.0 Squares Unsweetened Chocolate Melted
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preparation time: 20 min. Baking time: about 50 min.
- 2
Oven temperature: 350 degrees F.
This cake is so rich and moist and it keeps well for