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Double Chocolate Pound Cake

Double Chocolate Pound Cake is a home-style recipe made with Butter Or Margarine Room Temperature, Brown Sugar, Granulated Sugar, Squares Unsweetened Chocolate Melted, Eggs, and Cake Flour. Serves 6.

Ingredientes

• 0.5 cup Butter Or Margarine Room Temperature
• 0.75 cup Brown Sugar
• 0.75 cup Granulated Sugar
• 4.0 Squares Unsweetened Chocolate Melted

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Preparo (prévia)

1. 1

   Preparation time: 20 min. Baking time: about 50 min.

2. 2

   Oven temperature: 350 degrees F.