Double Chocolate Snack Cake
Double Chocolate Snack Cake is a home-style recipe made with All Purpose Flour, Packed Light Brown Sugar, Baking Soda, Salt, Water, and Vegetable Oil.
材料
- 1.6667 cup All Purpose Flour
- 1.0 cup Packed Light Brown Sugar
- 1.0 tsp Baking Soda
- 0.25 tsp Salt
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作り方 (プレビュー)
- 1
Heat oven to 350 degrees. Grease and flour square pan, 8 x 8 x 2
- 2
inches. In small mixing bowl combine flour, sugar, cocoa, baking
soda and salt. Add water, oil, vinegar, and vanilla; beat until