Double-Corn Muffins
Double-Corn Muffins is a home-style recipe made with All Purpose Flour, Sugar, Baking Powder, Salt, Ground Red Pepper, and Milk.
Ingredients
- 1 cup
- 1/4 cup
- 1 tbsp
- 1/2 tsp
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
In large bowl, combine flour, cornmeal, sugar, baking powder, salt, and red pepper.
- 2
In medium bowl, whisk together milk, butter, and egg.
Stir into dry ingredients just until combined.
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