Double-Corn Muffins
Double-Corn Muffins is a home-style recipe made with All Purpose Flour, Sugar, Baking Powder, Salt, Ground Red Pepper, and Milk.
재료
- 1.0 cup All Purpose Flour
- 0.25 cup Sugar
- 1.0 tbsp Baking Powder
- 0.5 tsp Salt
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In large bowl, combine flour, cornmeal, sugar, baking powder, salt,
- 2
and red pepper. In medium bowl, whisk together milk, butter, and
egg. Stir into dry ingredients just until combined. Stir in corn. Spoon