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Double-crust Lemon Pie

Double-crust Lemon Pie — a community recipe on Potlikkr.

Ingredients

• 1.0 Pastry For Dbl Crust Pie Sugar
• 2.0 tbsp Flour
• 1.0 D Salt
• 0.25 cup Butter Or Margarine Softened

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Method (preview)

1. 1

   into 8-inch pie pan. Mix 1 1/4 cups sugar, flour and

2. 2

   salt. Blend in butter. Reserve about 1 teaspoon egg