Double Crusted Spinach Quiche

Name: Double Crusted Spinach Quiche
Yield: 1.0
Ingredients: Crust; 5.0 cup Flour; 1.0 teaspoon Salt; 1.0 teaspoon Baking Powder; 1.0 cup Crisco; 1.3333 cup Water Quiche; 6.0 Eggs; 5.0 Frozen Boxes Spinach; 1.0 pound Feta Cheese; 3.0 bunch Scallions; 1.0 pound Pot Cheese; 1.0 teaspoon Salt; 1.0 teaspoon Garlic Powder; 1.0 teaspoon Olive Oil

Double Crusted Spinach Quiche — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

Crust
5.0 cup Flour
1.0 tsp Salt
1.0 tsp Baking Powder

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Method (preview)

1
Divide Crust batter into 2 sections. Line a 9 X 11 pan. Mix together filling an
2
d pour in. Cover with top crust. Bake at 350 degrees until crust is light brown

. Recipe from "One Million Recipes CD"

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