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Double Dill Bread

Double Dill Bread is a home-style recipe made with Baking Yeast, Warm Not Hot Water, Lowfat Cottage Cheese, Sugar, Dried Onion Flakes, and Salt.

Ingredientes

• 1.0 pkg Baking Yeast
• 0.25 cup Warm Not Hot Water
• 1.0 cup Lowfat Cottage Cheese
• 1.0 tbsp Sugar

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Preparo (prévia)

1. 1

   Dissolve yeast in warm water. Heat cottage cheese

2. 2

   until lukewarm. Remove from heat and add sugar, herbs,