Double Nut Biscotti
Double Nut Biscotti is a home-style recipe made with All Purpose Flour More If Needed, Sugar, Vanilla Extract, Ground Cinnamon, and Baking Powder.
Ingrediënten
- 2 cup
- 1 cup
- 1 tsp
- 1/2 tsp
+ 1 ingrediënten meer — meld je gratis aan om alles te zien.
Bereiding (voorbeeld)
- 1
Preheat oven to 350 degrees; lightly grease 2 cookie sheets with softened butter and dust with flour, shaking off the excess.
- 2
In a large bowl, combine the flour, ground almonds, sugar, eggs, rum, liqueur, vanilla extract, cinnamon and baking powder; beat with a heavy wooden spoon until well blended.
Stir in the walnuts and whole almonds.
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