Double Raspberry Souffles

Name: Double Raspberry Souffles
Yield: 6.0
Ingredients: Berry Layer; 6.0 teaspoon Sugar; 3.0 cup Fresh Raspberries; 6.0 tablespoon Creme De Cassis Souffle; 3.0 cup Fresh Raspberries; 1.0 tablespoon Creme De Cassis; 4.0 Egg Whites; 1.0 pinch Salt; 0.3333 cup Confectioner S Sugar; To Make Berry Layer

Double Raspberry Souffles — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

Berry Layer
6.0 tsp Sugar
3.0 cup Fresh Raspberries
6.0 tbsp Creme De Cassis Souffle

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Method (preview)

1
Preheat oven to 375. Coat six, 8-ounce souffle cups with nonstick cooking
2
spray. Add 1 tsp sugar to each cup and swirl to coat the inside. Distribute

raspberries in the bottom of the cups and sprinkle each with 1 tsp of the

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