Double Sherbet Punch

Name: Double Sherbet Punch
Yield: 1.0
Ingredients: 12.0 ounce Orange Juice Frozen Concentrate; 6.0 ounce Lemonade Frozen Concentrate; 3.0 cup Pineapple Juice; 1.0 quart Lime Sherbet; 1.5 quart Ginger Ale

Double Sherbet Punch — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

12.0 oz Orange Juice Frozen Concentrate
6.0 oz Lemonade Frozen Concentrate
3.0 cup Pineapple Juice
1.0 qt Lime Sherbet

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Method (preview)

1
Mix orange juice and lemonade as directed on label.
2
combine orange, lemonade and pineapple juice. Refrigerate 2 hours or until serving time.

When ready to serve, pour juice mixture into punch bowl, add sherbet to punch in small scoops. Add ginger ale.

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