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Double Swiss Rolls

Double Swiss Rolls is a home-style recipe made with Olive Oil, Sliced Shallot, Chopped Garlic, Swiss Chard Washed Stems Removed And Cut Into Ribbons, Phyllo Dough, and Butter Melted. Serves 6.

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Double Swiss Rolls

Ingredienti

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Preparazione (anteprima)

  1. 1

    Preheat the oven to 375 degrees F.

  2. 2

    Place a stockpot over medium heat. Coat the bottom of the pan with

olive oil and saute the shallot and garlic until lightly browned,

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