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Double Swiss Rolls

Double Swiss Rolls is a home-style recipe made with Olive Oil, Sliced Shallot, Chopped Garlic, Swiss Chard Washed Stems Removed And Cut Into Ribbons, Phyllo Dough, and Butter Melted. Serves 6.

Ingredientes

• 3.0 tbsp Olive Oil
• 1.0 cup Sliced Shallot
• 2.0 tbsp Chopped Garlic
• 5.0 bunch Swiss Chard Washed Stems Removed And Cut Into Ribbons

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Preparo (prévia)

1. 1

   Preheat the oven to 375 degrees F.

2. 2

   Place a stockpot over medium heat. Coat the bottom of the pan with