Doughnuts, Drop
Doughnuts, Drop — a community recipe on Potlikkr.
🍽 Serves 30.0
🍽️
Ingredients
- 4.0 Eggs
- 3.0 cup All Purpose Flour
- 1.0 cup Buttermilk
- 1.5 tsp Baking Powder
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Method (preview)
- 1
Beat eggs; stir in buttermilk, vanilla extract, and grated peel. Combine flour and baking powder. Stir into the egg mixture. Cover with a cloth. Let stand at room temperature for 1 hour. In a deep fryer, heat oil to 375F. Drop batter by the tablespoon. Cook 4 minutes, or until doughnuts are golden brown. Drain on paper towels. Drizzle with honey and sprinkle with cinnamon. Serve hot.
- 2
ABOUT 30 DOUGHNUTS
Note: Batter keeps well in the refrigerator. Bring to room temperature before cooking.
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