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Dove's Nest Flowerpot Chicken Pie

Dove's Nest Flowerpot Chicken Pie is a home-style recipe made with Whole Chicken, Water Or Chicken Stock, Bay Leaf, Garlic, Carrots, and Potatoes. Serves 12.

Ingredients

• 1.0 Whole Chicken
• 4.0 cup Water Or Chicken Stock
• 1.0 Bay Leaf
• 1.0 clove Garlic

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Method (preview)

1. 1

   Rinse the chicken. Boil the chicken in water with the bay leaf and garlic in a large stockpot until cooked through. Remove the chicken from the stockpot, reserving the stock. Let the chicken cool and then debone. Add the carrots, potatoes, onion and sherry to the reserved stock. Cook over medium-high heat until the vegetables are tender. Add the basil, mushrooms and peas. Cook for 5 minutes longer. Discard the bay leaf.

2. 2

   Melt the butter in a medium saucepan. Stir in the flour gradually. Pour in the cream gradually, stirring until mixed. Simmer until thickened, stirring constantly.