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Hot & Sour Soup

A home-style Hot & Sour Soup made with Raw Pork Shredded, White Wine Vinegar, Sugar, Black Pepper, and Sesame Oil. Scale it up or down for the number of people at the table.

Ingredients

• 1/4 cup
• 1 tbsp
• 1 1/2 tbsp
• 1/2 tsp
• 1 1/2 tsp

Method (preview)

1. 1

   Heat oil till quite hot. Add pork with 1 teaspoon cornstarch. Fry until white. Remove and drain on paper towels.

2. 2

   Heat 3 cups water to boiling. Dissolve remaining cornstach in small amount of water.

3. 3

   Add vinegar, sugar, salt, pepper, bamboo shoots, wood ears, mushrooms and tofu to boiling water. When it returns to a boil, remove from heat.

4. 4

   Add cornstarch mixture. While stirring, pour in beaten egg and sesame oil. Add pork.

5. 5

   Season to taste.