Dried Tomato Scones

Name: Dried Tomato Scones
Yield: 8.0
Ingredients: Waldine Van Geffen Vghc A; 2.0 cup Unbleached Flour; 1.0 T Baking Soda; 2.0 teaspoon Cream Of Tartar; X Salt; 4.0 tablespoon Butter; 0.75 cup Milk; 2.0 teaspoon Sonoma Dried Tomato Bits Heaping

Dried Tomato Scones — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

Waldine Van Geffen Vghc A
2.0 cup Unbleached Flour
1.0 T Baking Soda
2.0 tsp Cream Of Tartar

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Method (preview)

1
Preheat oven to 450~. lightly grease a baking sheet
2
and set aside. Sift together flour, soda, cream of

tartar and salt. Using a pastry blender or your hands,

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