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Drunken Crawfish Pie

Drunken Crawfish Pie — a community recipe on Potlikkr.

Ingredients

• Waldine Van Geffen Vghc A
• 2.0 Pie Crusts
• 0.5 cup Butter
• 0.25 cup Flour

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Method (preview)

1. 1

   Gradually add flour and cook slowly, stirring constantly until a very light roux begins to form. Add veggies and continue to cook, stirring until veggies

2. 2

   are very soft. Add salt, brand, pepper and cream. Mix gently but thoroughly and cook for 3 additional minutes over low heat, then add crawfish tails and cook for 10 minutes or until tender. Remove from heat.