Drunken Fish

Name: Drunken Fish
Yield: 6.0
Ingredients: 3.0 pound Fish; 2.0 Ea Ancho Chiles; 0.5 teaspoon Red Peppers; 0.3333 cup Red Wine Dry; 0.5 cup Onion; 1.0 Ea Garlic; 2.0 tablespoon Olive Or Vegetable Oil; 3.0 Ea Tomatoes; 0.3333 cup Water; 0.25 cup Parsley; 1.0 T Sugar; 0.5 teaspoon Salt; 0.5 teaspoon Oregano; 0.25 teaspoon Cumin; 1.0 X Salt And Pepper; 0.5 cup Pimento Stuffed Olives; 1.0 tablespoon Capers

Drunken Fish — una ricetta della community su Potlikkr.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Per 6.0

Ingredienti

3.0 lb Fish
2.0 Ea Ancho Chiles
0.5 tsp Red Peppers
0.3333 cup Red Wine Dry

+ 13 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
* Use a fresh or frozen whole dressed Red Snapper or other whole fish.
2
** The medium tomatoes should be peeled, seeded and chopped. *** The

olives should be sliced. Thaw the fish if frozen. Cut the chiles open.

Iscriviti gratis per tutti i 19 passi

Lo cucini stasera? 👨‍🍳

I membri gratis ricevono la ricetta completa, abbinamento dispensa, piani pasto e strumenti prezzi.

Iscriviti gratis Accedi