Dry Rub for Ribs

Name: Dry Rub for Ribs
Ingredients: 0.5 cup Granulated Sugar; 0.5 cup Brown Sugar; 2.0 tablespoon Kosher Salt; 3.0 tablespoon Black Pepper; 3.0 tablespoon Garlic Powder; 2.0 tablespoon Chili Powder; 0.5 teaspoon Cumin; 0.5 teaspoon Thyme; 0.5 teaspoon Oregano; 1.0 teaspoon Paprika; 1.0 teaspoon Dried Onion; 1.0 Crushed Bay Leaf; 0.5 teaspoon Dry Mustard

Dry Rub for Ribs — a community recipe on Potlikkr.

🍽️

Ingredients

0.5 cup Granulated Sugar
0.5 cup Brown Sugar
2.0 tbsp Kosher Salt
3.0 tbsp Black Pepper

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
Mix all ingredients well. Rub onto both sides of ribs; wrap in
2
butcher's paper or plastic wrap; let meat set for 2-3 hours minimum

(at room temperature or in refrigerator).

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.