Dry Salt Cure For A 14-lb Ham
Dry Salt Cure For A 14-lb Ham is a home-style recipe made with Ham, Brown Sugar, Saltpeter, and Rough Salt. Serves 6.
🍽 6.0인분
재료
- 1.0 Ham
- 1.0 oz Brown Sugar
- 0.5 oz Saltpeter
- 2.0 lb Rough Salt
조리법 (미리보기)
- 1
The same method may be used for bacon. A leg of pork
- 2
severed from the whole side is called a ham. When the
leg is left attached to the side, and severed only