Duck Breast Louisiana Style
Duck Breast Louisiana Style is a home-style recipe made with Duck Breasts Halved, Bacon Slices Fried Crisp, Fresh Mushrooms Chopped, White Onion Chopped, Celery Chopped, and Butter. Serves 4.
🍽 Serve 4.0
Ingredientes
- 4.0 Duck Breasts Halved
- 3.0 Bacon Slices Fried Crisp
- 1.0 cup Fresh Mushrooms Chopped
- 1.0 cup White Onion Chopped
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Preparo (prévia)
- 1
Cut duck breasts into finger-sized strips, cutting with the grain.
- 2
Roll each in a mixture of flour and sage, salt, and pepper.
Brown in an iron skillet in one stick of margarine, keeping heat
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