Dutch Apple Bread

Name: Dutch Apple Bread
Ingredients: 0.5 cup Butter Or Margarine Softene; 1.0 cup Sugar; 1.0 teaspoon Vanilla; 2.0 cup Flour; 1.0 teaspoon Baking Soda; 0.5 teaspoon Salt; 0.3333 cup Buttermilk; 0.3333 cup Flour; 2.0 tablespoon Sugar; 2.0 tablespoon Packed Brown Sugar; 0.5 teaspoon Ground Cinnamon; 3.0 tablespoon Butter Or Margarine

Dutch Apple Bread — a community recipe on Potlikkr.

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Ingredients

0.5 cup Butter Or Margarine Softene
1.0 cup Sugar
1.0 tsp Vanilla
2.0 cup Flour

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Method (preview)

1
Recipe by: Sue Klapper Preparation Time: 0:55 In a mixing bowl, cream
2
butter and sugar. Beat in eggs and vanilla. Combine flour, baking soda and

salt. Stir into the creamed mixture alternately with buttermilk. Fold in

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