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Dykstra House Provencal Vinaigrette

Dykstra House Provencal Vinaigrette is a salads recipe made with Freshly Ground Black Pepper, Garlic Granules, Salt, Sugar, and Red Wine Vinegar. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/4 tsp
• 1/8 tsp
• 1 pinch
• 1 pinch
• 1/4 cup
• 1/4 cup
• 2 tbsp
• 1/3

Method (preview)

1. 1

   Notes: Use an herb blend with lavender. Otherwise, add a generous pinch of dried lavender.

2. 2

   Place ingredients in a 1 1/2 cup screw top bottle.

3. 3

   Shake to mix and let sit at room temperature for at least 30 minutes before using.

4. 4

   Store in the refrigerator.

5. 5

   "1 cup"

6. 6

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra

7. 7

   Nutr. Assoc.: 0 0 0 0 0 0 0 0 0