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Eagle Chocolate Cake

Eagle Chocolate Cake is a home-style recipe made with Ghirardelli Semi Sweet Chocolate, Water, Butter, Sugar, Lg Eggs Separated, and T Vanilla. Serves 12.

재료

• 4.0 oz Ghirardelli Semi Sweet Chocolate
• 0.5 cup Water
• 1.0 cup Butter
• 2.0 cup Sugar

+ 재료 6개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   sugar until light and fluffy. Add egg yolks, one at a

2. 2

   time beating after each addition. Mix in melted