Easter Bread

Name: Easter Bread
Yield: 4.0
Ingredients: 3.0 cup Bread Flour; 1.0 teaspoon Grated Lemon Zest; 3.0 tablespoon Sugar; 1.0 package Yeast; 0.5 Salt; 4.0 tablespoon Butter; 0.75 cup Milk; 2.0 Large Eggs; 4.0 Large Raw Eggs Colored; 2.0 teaspoon Sprinkles; 1.0 Large Egg Beaten With Water

Easter Bread — a community recipe on Potlikkr.

🍽 Serves 4.0

🥞

Ingredients

3.0 cup Bread Flour
1.0 tsp Grated Lemon Zest
3.0 tbsp Sugar
1.0 pkg Yeast

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Method (preview)

1
Run for a 1 hr dough cycle, punch down and let rest 5 minutes.
2
Divide dough into 4 pieces. Roll each into 12 inch long ropes, wet

hands. Wrap each rope around a colored egg. Cross ends and pinch

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