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Easy Brioche Loaf

Easy Brioche Loaf is a home-style recipe made with Milk, Active Dry Yeast, Unbleached All Purpose Flour, Unsalted Butter, Sugar, and Salt.

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Easy Brioche Loaf

재료

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조리법 (미리보기)

  1. 1

    Butter a loaf pan and cut a piece of parchment or wax paper to fit the inside bottom of the pan.

  2. 2

    Butter the paper.

About 40 to 45 minutes after placing the dough in the pan to rise, preheat the oven to 350 degrees, setting a rack in...

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