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Easy Chicken � la King

Easy Chicken � la King — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    In a large skillet, melt 2 tablespoons butter over medium-high heat. Saut� the chicken and mushrooms for 5 to 6 minutes, or until no pink remains in the chicken. Remove the chicken and mushrooms from the skillet; discard the pan juices.

  2. 2

    Add the remaining 6 tablespoons butter, the flour, salt, and pepper to the skillet and cook, whisking constantly, until the butter melts.

Slowly add the chicken broth and cream and bring to a boil, whisking until smooth and thickened.

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