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Easy Chilled Cream Of Potato Soup

Easy Chilled Cream Of Potato Soup comes together with Green Onions, Vegetable Oil, Instant Mashed Potato Flakes, and Evaporated Milk. Keep it handy for the next time you cook it.

Ingredients

• 1/2
• 2
• 1
• 1 can

Method (preview)

1. 1

   In medium size saucepan over medium heat saute sliced onions in oil until wilted.

2. 2

   Add broth; bring to full rolling boil.

3. 3

   Remove from heat; whisk in potato flakes, evaporated milk and pepper.

4. 4

   Cover and chill or return to saucepan and heat through.

5. 5

   Garnish with chopped green onion.