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Easy Fudge Brownies

Easy Fudge Brownies is a desserts recipe made with Flour All Purpose, Baking Soda, Sugar, Buttermilk, and Cocoa Powder Dutch Process. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 1/4 cup
• 1/4 tsp
• 1 1/2 cup
• 1/4 cup
• 1/4 cup
• 2 tsp

Method (preview)

1. 1

   Recipe by: Quick & Healthy, Spring 1996 Heat oven to 350 deg F; coat a 9 x 13 ″ baking pan with nonstick spray.

2. 2

   Whisk flour and baking soda in a bowl.

3. 3

   Heat sugar, margarine and buttermilk, stirring constantly in a saucepan over med heat until mixture comes to a boil.

4. 4

   Remove from heat.

5. 5

   Add cocoa.

6. 6

   Stir until smooth.

7. 7

   Cool 10 min.

8. 8

   Add eggs, one at a time, to sugar mixture; stirring well after each addition. Add vanilla. Stir in flour mixture. Pour batter into pan.