Easy Jello Cheesecake

Name: Easy Jello Cheesecake
Yield: 4.0
Ingredients: 1.5 cup Crushed Coconut Cookies; 0.5 cup Desiccated Coconut; 0.5 cup Melted Butter; 1.0 package Lemon Jello; 0.5 cup Boiling Water; 0.5 cup Lemon Juice; 2.0 teaspoon Grated Lemon Rind; 1.0 teaspoon Vanilla; 1.0 can Sweetened Condensed Milk; 0.5 cup Cream Cheese Grated Lemon Rind For Garnish

Easy Jello Cheesecake is a home-style recipe made with Crushed Coconut Cookies, Desiccated Coconut, Melted Butter, Lemon Jello, Boiling Water, and Lemon Juice. Serves 4.

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🍽 Serve 4.0

Ingredientes

1.5 cup Crushed Coconut Cookies
0.5 cup Desiccated Coconut
0.5 cup Melted Butter
1.0 pkg Lemon Jello

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Preparo (prévia)

1
on the bottom and sides of a 9 inch springform pan. Chill.
2
Mix the lemon Jello with the boiling water and stir until dissolved.

Add the lemon juice and lemon rind; mix well. Cool.

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