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Easy Mashed Potato And Roasted Vegetable Enchiladas

Easy Mashed Potato And Roasted Vegetable Enchiladas is a home-style recipe made with Broccoli, Whole Button Mushrooms, Small Zucchini, Chopped Carrots Vegetable Cooking Spray Salt And Pepper To Taste, Water, and Skim Milk. Serves 6.

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Easy Mashed Potato And Roasted Vegetable Enchiladas

재료

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조리법 (미리보기)

  1. 1

    Spray with Pam and season with salt and pepper. Spread vegetables in a single

  2. 2

    layer on a jellyroll pan.

3 Roast vegetables in the 425 degrees F (220 degrees C) oven for 30 to 40

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