Easy Raspberry Chiffon Pie

Name: Easy Raspberry Chiffon Pie
Yield: 8.0
Ingredients: 1.0 Pie Crust; 2.0 cup Cream Heavy; 6.0 ounce Cheese Cream; 2.0 teaspoon Extract Vanilla; 10.0 ounce Fruit Spread Raspberry Raspberries Leaves Mint

Easy Raspberry Chiffon Pie — a community recipe on Potlikkr.

🍽 Serves 8.0

🍰

Ingredients

1.0 Pie Crust
2.0 cup Cream Heavy
6.0 oz Cheese Cream
2.0 tsp Extract Vanilla

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Method (preview)

1
Preheat oven to 375. Roll out pastry to 11" circle; line 9" pie plate.
2
Trim and flute edges; prick bottom and sides with fork. Bake 15 minutes,

until golden brown.

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