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Easy White Chocolate Mousse with Fresh Fruit Salsa

Easy White Chocolate Mousse with Fresh Fruit Salsa is a home-style recipe made with Env Unflavored Gelatin, Cold Water, Squares White Baking Chocolate, Milk, Rum Or Vanilla Extract, and Tub Frozen Light Whipped Topping Fresh Fruit Salsa. Serves 8.

Zutaten

• 1.0 Env Unflavored Gelatin
• 0.5 cup Cold Water
• 6.0 Squares White Baking Chocolate
• 0.5 cup Milk

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Zubereitung (Vorschau)

1. 1

   Have ready a serving bowl or 8 individual dessert dishes and a large

2. 2

   bowl of ice cubes (this will speed up the process).